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Saturday, February 2, 2013

Shopping List - Crockpot Week #2

I just completed my shopping list and thought I'd share that too. I noticed as I created it that two of the breakfast casseroles are VERY similar. There's a day between them, but just thought I'd give you a heads up in case you want to move one of them to a different day.

These ingredients are for the dinners and breakfasts done in this week's crockpot recipes:

Produce
onion
green peppers (2)
cilantro
green onions
apples (8)
carrots
celery
potatoes
bananas
garlic

Meat
ground beef
ham (2)
chicken breasts (2)
bacon (2)

Dairy
eggs
cheddar cheese
milk
butter

Baking
cinnamon
vanilla
brown sugar
sugar
oil
flour
salt
baking soda
raisins
walnuts
milk chocolate chips

Spices
onion powder
garlic powder
cumin
cayenne pepper
oregano
chili powder
nutmeg
marjoram
basil
sage
pepper

Cereal
rolled oats

Canned
tomato soup
beef broth
diced tomatoes w/diced green chilies
black beans
chicken broth (4)
pumpkin
chicken bouillon cubes
light red kidney beans*
dark red kidney beans*
diced tomatoes (3)
corn (2)

Miscellaneous
Worcestershire sauce
lemon juice
mustard
ketchup

Frozen
mixed vegetables
hashbrowns (2)
corn

Starches
instant mashed potatoes
rice
Saltines


For lunches, I buy the same things every week:

  • Bread
  • Tortillas
  • Crackers
  • Pretzels
  • Tortilla Chips
  • Bagels
  • Carrots
  • Celery
  • Cucumber
  • Lettuce
  • Apples
  • Oranges
  • Bananas
  • Canned fruit
  • Applesauce
  • Cheese
  • Yogurt
  • Cream cheese
  • String cheese
  • Lunchmeat - I typically buy honey ham and pepperoni
  • Hard-boiled eggs
  • Tuna
  • Peanut butter

The kids choose to configure their lunches however they want to by what's available on the list, and I make the lunches at home with these same things or with leftovers from the previous night's dinner.


Enjoy!

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